cake dessert kids snickers


90 min

�Snickers� Cake

�Snickers� Cake Photo 1


Cake Sweet pie


90 min


10 persons




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Author: Monica Feluchi

This “Snickers” cake is so delicious that it is enjoyed both by the adults and children. The cake is easy to cook and contains simple but affordable ingredients.


  • egg : 4 piece
  • sugar : 1 cup
  • baking powder : 1 tsp
  • whole-wheat flour : 1 cup
  • caramelized milk : 500 ml
  • butter : 200 g
  • peanuts : 300 g
  • crackers : 200 g (preferably, with cream flavor)

Metric Conversion

Stages of cooking

  1. Separate the yolks from the whites. Whip the whites for about 5 minutes

    �Snickers� Cake Photo 2
  2. Add sugar and continue whipping for 10 more minutes

    �Snickers� Cake Photo 3
  3. Add the yolks and whip once again

    �Snickers� Cake Photo 4
  4. Add baking powder and flour. Mix the ingredients well

    �Snickers� Cake Photo 5
  5. Pour the batter into the loose-base cake tin covered with baking paper. Bake in the pre-heated to 180 degrees oven for about 40-50 minutes

    �Snickers� Cake Photo 6
  6. Dry the peanuts on the frying pan without adding oil. Peel the peanuts after they cool down a bit

    �Snickers� Cake Photo 7
  7. Break the crackers into small pieces

    �Snickers� Cake Photo 8
  8. Whip caramelized milk with butter. Add peanuts and crackers. Mix everything well

    �Snickers� Cake Photo 9
  9. Wait until the sponge cake cools down a bit and cut it into 2 parts

    �Snickers� Cake Photo 10
  10. Cover the first part with the cream you have just cooked. Then put the second part of the cake above the first one

    �Snickers� Cake Photo 11
  11. Put the “Snickers” cake into the fridge. Decorate it to your liking! Enjoy!

    �Snickers� Cake Photo 12

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