History of the Air Fryer Grilled Peaches
The Air Fryer Grilled Peaches recipe is a modern twist on a classic summer dessert. Grilled peaches have been a beloved summer treat for years, and the air fryer has made it possible to enjoy this dish all year round. This recipe takes it a step further by stuffing the peaches with a sweet and crunchy oat filling, creating a deliciously indulgent dessert.
Tips and Tricks for Air Fryer Grilled Peaches Recipe
When making this recipe, be sure to use ripe peaches, as they will be sweeter and more flavorful. To check if a peach is ripe, give it a gentle squeeze. If it gives slightly, it is ready to eat.
To make the oat filling, use quick-cooking oats as they will make a crispier topping. You can also experiment with different flavors, such as adding chopped nuts or dried fruit.
When placing the peaches into the air fryer, make sure they are not too close together, as this will prevent them from cooking evenly. You can also line the air fryer basket with parchment paper to prevent the filling from sticking.
Tips for presenting the dish
To present the dish, place the grilled peaches on a plate or platter, with any remaining oat filling scattered around. You can also drizzle some cream, whipped cream, or vanilla ice cream over the top for added richness and decadence. Serve immediately, as these peaches are best enjoyed warm.
