It is impossible to ignore this muffin recipe. Sweet-scented and delicious banana muffins with corn meal must become a part of your breakfast.
Ingredients
- corn meal: 0.5 cup
- wheat flour: 1 cup
- cream: 3 Tbsp
- baking powder: 1 tsp
- banana: 3 piece
- sugar: 0.5 cup
- butter: 150 g
Metric Conversion
Stages of cooking
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In a bowl whisk butter and sugar.
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Now add cream, baking powder and grated bananas. If bananas are ripe, the colour of muffins would be deeper and flavour more pleasant.
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Add wheat flour and corn meal. Mix everything properly. The mixture must be smooth and enough thick.
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Take a muffin tray and spoon dough. Bake in pre-heated to 170 C degrees (375 F) oven during 30 - 40 minutes.
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Take out of the oven and leave for some time, let it cool. Sprinkle powdered sugar. Enjoy.
