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Cucumber Jalapeno Paletas

0

60 min

Cucumber Jalapeno Paletas

Cucumber Jalapeno Paletas Photo 1

Time

60 min

Serving

4 persons

Calories

0

Rating

4.00★ (1)

Author: Monica Feluchi

This recipe of the Cucumber Jalapeno Paletas is very delicious and unusual at the same time. Having cooked it, you may be 100% sure that your guests have never tasted the drink before. This is also a wonderful dessert that will become the highlight of your festive table. Cook it right away and enjoy the taste and aroma of this fascinating drink! 

Ingredients

  • cucumber: 3 cup (cubed)
  • Jalapeno: 1 piece
  • sugar: 0.75 cup
  • lemon juice: 2 Tbsp

Metric Conversion

Stages of cooking

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  1. To start with, prepare the ingredients first. These include: 3 cups of cubed cucumber, 1 jalapeno (don’t forget to remove the hot stuff first), 2/3 cup sugar, and 1/3 cup lemon juice.

    Cucumber Jalapeno Paletas Photo 2
  2. Combine the ingredients in a blender.

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  3. Blend the puree through a strainer or two. This depends on how much effort you want to put it. You can strain once to get great popsicles. They will be sweet, but with a noticeable hot tang from the peppers.

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  4. If you don’t manage to find real popsicle molds, you can use double shot glasses and chopsticks.

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  5. Chill the drink in a freezer for about 3 hours. Make sure to leave about one inch for further expansion.

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  6. Serve your cucumber jalapeno paletas as a dessert to surprise your guests and family members. Bon appétit!

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History of the Cucumber Jalapeno Paletas Cucumber Jalapeno Paletas is a Mexican dessert which has been around for centuries. Paletas are popsicles made with fresh fruits and vegetables that are blended and frozen. This particular recipe of Cucumber Jalapeno Paletas is a new take on the classic Mexican dessert, adding a spicy twist to the refreshing treat.

Tips and Tricks for Cucumber Jalapeno Paletas Recipe When making the Cucumber Jalapeno Paletas, it is important to remember that you can control the level of spiciness. If you don't want the drink to be too spicy, remove the seeds and veins of the Jalapeno pepper. Also, make sure to use ripe cucumbers as they have a sweeter taste and will help balance the heat from the Jalapeno. Additionally, if you prefer a smoother texture, strain the drink twice.

Tips for presenting the dish When serving the Cucumber Jalapeno Paletas, you can garnish the drink with a slice of cucumber or Jalapeno. You can also serve it with a sprinkle of chili powder or a wedge of lime to enhance the flavors. To make it more visually appealing, you can serve it in a clear, tall glass to showcase the beautiful green color of the drink.

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