salad german beer appetizer


30 min

German Beer Salad

German Beer Salad Photo 1


Salads Other salads


30 min


2 persons




5.00 rating-star (1)


European German
Author: Monica Feluchi

This unusual salad belongs to the traditional German cuisine. If you think that the dish contains beer, you are somewhat mistaken. The name of the salad implies that it should be served with beer. This is the way the dish is served in German cafes. So, cook it right now and feel the atmosphere of this fantastic country.


  • mayonnaise : 2 Tbsp
  • smoked sausage : 100 g
  • carrots : 1 piece
  • pickled cucumber : 100 g
  • baked beans : 100 g (white or red)
  • rye bread : 100 g
  • parsley : 1 bunch
  • salt : 1 pinch
  • lettuce : 1 bunch

Metric Conversion

Stages of cooking

  1. Boil, peel and chop the carrot. Cut the sausage and pickled cucumbers into thin strips

    German Beer Salad Photo 2
  2. Cut and add lettuce and parsley

    German Beer Salad Photo 3
  3. Add baked beans and mix the salad

    German Beer Salad Photo 4
  4. Add mayonnaise and mix everything once again

    German Beer Salad Photo 5
  5. That’s it! The German beer salad is now ready! Serve it as you wish! Do not forget to cut, salt and dry the bread in the oven. Dredge the salad with the bread! Bon appétit!

    German Beer Salad Photo 6

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