This easy pea salad has sweet, crunchy pieces of onion mixed with creamy chunks of Cheddar cheese. Growing up, a friend of the family made us this pea salad that we love to this day.
Ingredients
- sweet peas: 3 cans (14.5 ounce cans, drained)
- hard-cooked eggs: 3 piece (chopped)
- Cheddar cheese cubes: 0.75 cup
- mayonnaise: 0.66667 cup
- onion: 0.5 cup (chopped)
- salt and ground black pepper: 0 piece (to taste)
Metric Conversion
Stages of cooking
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Mix sweet peas, hard-cooked eggs, Cheddar cheese cubes, mayonnaise, and onion together in a bowl until ingredients are coated in mayonnaise; season with salt and pepper.
