Grilled Salmon in Vine Leaves

5

30 min

Grilled Salmon in Vine Leaves

Grilled Salmon in Vine Leaves Photo 1

Time

30 min

Serving

2 persons

Calories

0

Rating

5.00 rating-star (1)

Author: Monica Feluchi

Grilled salmon in vine leaves is an ideal recipe for any occasion, be it a family dinner or a picnic. The dish is easy to cook, so you just have to follow the steps mentioned in the recipe to surprise your friends and family with the unbelievable delicious grilled salmon they have not tasted before!

Ingredients

  • salmon : 200 g (fillet)
  • soy sauce : 2 Tbsp
  • smoked bacon : 4 piece (thin slices)
  • olive oil : 1 Tbsp
  • garlic : 1 clove
  • fennel : 1 bunch
  • cilantro : 0.5 tsp
  • vine leaf : 4 piece
  • black pepper : 0.25 tsp

Metric Conversion

Stages of cooking

  1. Remove the bones from the fillet and cut it into pieces about 1-1.5 cm each. All in all, the amount of salmon pieces should equal that of sliced bacon. Do not cut off the skin!

    Grilled Salmon in Vine Leaves Photo 2
  2. Now, let’s cook the marinade for the salmon. With this purpose, take a bowl and mix soy sauce, chopped garlic, fennel, cilantro, olive oil and black pepper.

    Grilled Salmon in Vine Leaves Photo 3
  3. Put salmon fillet into the marinade and leave for 15 minutes.

    Grilled Salmon in Vine Leaves Photo 4
  4. Meanwhile, wash the vine leaves, pour them with hot boiling water and leave for about 2 minutes. Do not forget to strain the leaves afterwards.

    Grilled Salmon in Vine Leaves Photo 5
  5. Wrap each piece of salmon fillet into a piece of smoked sliced bacon.

    Grilled Salmon in Vine Leaves Photo 6
  6. Take one vine leaf and put the piece of salmon wrapped in bacon on the edge of it.

    Grilled Salmon in Vine Leaves Photo 7
  7. Wrap the salmon into the leaf well and stitch with the wooden stick. Repeat the step with all the leaves and salmon pieces you have.

    Grilled Salmon in Vine Leaves Photo 8
  8. Grill your salmon pieces for 2 minutes on both sides.

    Grilled Salmon in Vine Leaves Photo 9
  9. If you have a grill pan at home, you are welcome to do the same. The result will still be fantastic!

    Grilled Salmon in Vine Leaves Photo 10
  10. Serve the dish hot and enjoy its unbelievable taste!

    Grilled Salmon in Vine Leaves Photo 11

How did you like this article?

You may also like