Time
20 min
Serving
2 persons
Calories
0
In fact this is the easiest way to cook pasta. If you are in a hurry, you have little time to cook anything, cook this pasta.
Ingredients
- salt: 1 pinch
- olive oil: 100 ml
- cheese: 100 g
- garlic: 3 clove
- tomatoes: 1 pound
- pasta: 400 g
Metric Conversion
Stages of cooking
-
Place tomatoes into a boiling water for 30 seconds.
-
Put tomatoes away, cool and then peel .
-
Dice tomatoes.
-
In a large bowl mix diced tomatoes, cut basil, garlic, olive oil and salt.
-
Cook pasta according to the package instructions. Then mix it with tomatoe dressing and sprinkle grated cheese over it.
-
Serve pasta immediately till it is hot. Enjoy!
