This pasta recipe can be served as a single dish and also with meat. This is tasty and simple, if you are lack of time, this recipe can be very useful.
Ingredients
- cheese: 50 g
- olive oil: 3 Tbsp
- salt: 1 tsp
- black pepper: 0.5 tsp (per taste)
- greens: 1 bunch
- garlic: 2 clove
- tomatoes: 1 piece
- pasta: 250 g
Metric Conversion
Stages of cooking
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Prepare all the ingredients, put a pan with water to cook pasta.
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Chop tomato and garlic.
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Pour olive oil into a pan, throw in tomato, garlic, salt and black pepper.
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Cook on a medium flame until ingredients are soft.
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Cooked pasta place on the plates and garnish with fried vegetables.
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Sprinkle grated cheese and serve!
