Pulled Pork Sandwich

0

15 min

Pulled Pork Sandwich

Pulled Pork Sandwich Photo 1

Category

Sandwich

Time

15 min

Serving

3 persons

Calories

0

Rating

0.00 rating-star (0)

Author: Konda Liza

Pulled pork sandwich is a nice and tasty slow cooker dish but for this recipe use baked pork. You can wrap it in an aluminium foil like a burrito or eat it with a fork, it actually doesn\'t matter, cause it is so tasty!

Ingredients

  • salt : 1 pinch
  • vegetable oil : 1 Tbsp
  • bread bun : 6 piece
  • black pepper : 1 pinch
  • ketchup : 80 g
  • species : 1 Tbsp (rosemary, parsley, celery)
  • cucumber : 1 piece (pickled)
  • carrots : 2 piece
  • onion : 2 piece (medium)
  • pork : 400 g

Metric Conversion

Stages of cooking

  1. Shread the baked pork with a fork. When you bake it, cook until it is soft, for about 2 hours.

    Pulled Pork Sandwich Photo 2
  2. Peel onion and carrot. Chop one part of onions, another cut into circles and cut carrot into strips, by the way the adding of carrot is absolutely optional.

    Pulled Pork Sandwich Photo 3
  3. In a pan pour vegetable oil, fry onion with spices. Sprinkle salt.

    Pulled Pork Sandwich Photo 4
  4. Add pork and ketchup, mix well and little heat.

    Pulled Pork Sandwich Photo 5
  5. Taste it and add salt and pepper per taste.

    Pulled Pork Sandwich Photo 6
  6. Cut into strips pickled cucumber.

    Pulled Pork Sandwich Photo 7
  7. You may use any bread for this sandwich, so first spread on the bread pork with the sauce, then onion circles, then carrot and cucumber and cover all with the bread.

    Pulled Pork Sandwich Photo 8
  8. Serve immediately and enjoy with beer.

    Pulled Pork Sandwich Photo 9

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