Do you like healthy salmon recipes? Of course! A healthy sandwich is ideal for breakfast, lunch or a quick snack. Today we will tell you how to cook a sandwich with salmon and cucumber in a simple and tasty way. It will be supplemented with the delicious sauce of cottage cheese with lime juice.
- salmon : 100 g (salted)
- cucumber : 150 g
- whole wheat bread : 4 piece (or any other bread)
- cream cheese : 150 g
- dill : 15 g
- lime juice : 1 tsp
Stages of cooking
Wash the dill and chop. Put the cream cheese in a bowl, mix with a half of dill and a teaspoon of lime juice.
Wash cucumber and cut into very thin circles. Cut off the edges from bread, fold one over the other and cut in half diagonally. Get 8 triangles of bread.
Divide cheese into 10 parts, 8 parts spread on each piece of bread. Put 3-4 cucumber circles on top.
Cut the salmon into pieces and put it on 4 slices of bread, cover with the other halves.
Grease the long part of each sandwich with the remaining cream cheese and dip it in the remaining chopped dill.
Enjoy your meal!