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Shortbread Cookies with Royal Icing

0

75 min

Shortbread Cookies with Royal Icing

Shortbread Cookies with Royal Icing Photo 1

Time

75 min

Serving

20 persons

Calories

0

Rating

4.00★ (1)

Author: Konda Liza

These cookies are really very fancy and colorful, they are made very simply and very very tasty. Improve the mood of the whole family by making these cookies.

Ingredients

  • salt: 1 pinch
  • sugar powder: 160 g
  • lemon juice: 1 Tbsp
  • egg white: 1 piece
  • baking powder: 1 pinch
  • vanilla sugar: 2 Tbsp
  • water: 6 Tbsp
  • sugar: 3 Tbsp
  • butter: 120 g
  • flour: 200 g

Metric Conversion

Stages of cooking

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  1. In a bowl mix flour, sugar, salt, vanilla sugar and baking powder. Add cold butter and water, knead the dough, then wrap in a plastic and place in the fridge for one hour.

    Shortbread Cookies with Royal Icing Photo 2
  2. Roll out a disk and cut out the cookie shapes, use any cookie cutter.

    Shortbread Cookies with Royal Icing Photo 3
  3. Oil the baking tray, place the cookies and bake in a pre-heated to 190C (370F) degrees oven for about 10-15 minutes.

    Shortbread Cookies with Royal Icing Photo 4
  4. Take out the cookies, this is how they must look.

    Shortbread Cookies with Royal Icing Photo 5
  5. Now make an icing. Whisk the white of egg with lemon juice.

    Shortbread Cookies with Royal Icing Photo 6
  6. Add sifted sugar powder and whisk until smooth.

    Shortbread Cookies with Royal Icing Photo 7
  7. Use food colorings if you want. Now paint cookies with a brush.

    Shortbread Cookies with Royal Icing Photo 8
  8. Enjoy with milk, tea or coffee!

    Shortbread Cookies with Royal Icing Photo 9

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