Time
40 min
Serving
5 persons
Calories
0
Pancakes always make a perfect breakfast or a snack at night. Add a few delicious strawberries on top of your pancakes and healthy strawberry yogurt to the batter to make the dish even tastier. The recipe is provided below.
Ingredients
- pancake mix: 2 cup
- milk: 1 cup
- egg: 2 piece (large)
- strawberries: 1 cup (sliced and fresh)
- yogurt: 2 cup (strawberry yogurt)
Metric Conversion
Stages of cooking
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Take a frying pan and put it on small fire to pre-heat it a bit.
-
Mix all ingredients in a bowl except for a 1/4 cup of strawberries. Add plain yogurt or strawberry yogurt to your batter, because this is a recipe of strawberry yogurt pancakes! Stir thoroughly to ensure all ingredients are mixed properly.
-
Spoon pancake batter on the frying pan.
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Turn the pancakes on the other side using a spatula when you see their edges starting to dry. Your pancakes should be light brown or slightly golden in color.
-
Check under a pancake to see if the other side has browned, and take them off the frying pan. Fry the pancakes until the batter is over.
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Top the pancakes with the strawberries you have left. You can then add other pancake favorites like butter, sour cream and syrup. Enjoy!
