History: Swirled Citrus Butter Cookies are an exciting twist on traditional butter cookies. These cookies get their tints from matcha powder and ground turmeric, which add an extra burst of flavor and color to the already citrusy dough. Swirled Citrus Butter Cookies are an excellent addition to any cookie platter and are sure to impress your guests.
Tips and Tricks: These cookies are surprisingly easy to make, but there are a few tips and tricks to ensure your cookies come out perfectly. When mixing the dough, be sure to beat the butter and sugar together until it's fluffy and light in color. It should cling to the sides of the bowl. Chilling the dough makes it easier to handle, so don't skip that step. When rolling the dough out into ropes, try to make them as uniform as possible to ensure they cook evenly. Finally, be sure to bake them until they're lightly browned around the edges, but not too long or they'll be dry.
Tips for Presenting: These cookies are beautiful on their own, but you can take them to the next level with a few presentation tips. Try arranging them on a platter with fresh citrus slices or a sprig of mint. If you're giving them as a gift, consider packaging them in a cute box or wrapping them in a unique way. You can also add a sprinkle of powdered sugar to give them an extra festive touch. Regardless of how you present them, these cookies are sure to be a hit.
