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Creamy, Spicy Guacamole

4

45 min

Creamy, Spicy Guacamole

Creamy, Spicy Guacamole Photo 1

Time

45 min

Serving

16 persons

Calories

90

Rating

4.00★ (11)

Cuisine

Author: Victoria Buriak
Quick and easy prep for a delicious, creamy guacamole everyone will love!

Ingredients

  • avocados - peeled, pitted, and: 3 piece (diced)
  • tomato: 1 piece (chopped)
  • green onions: 2 piece (chopped)
  • lime: 0.5 piece (juiced)
  • salsa: 1 Tbsp (to taste)
  • clove garlic: 1 piece (minced)
  • sour cream: 1 tsp
  • white vinegar: 1 tsp
  • cayenne pepper: 0.5 tsp
  • cumin: 0.25 tsp
  • salt and ground black pepper: (to taste)

Metric Conversion

Stages of cooking

Creamy, Spicy Guacamole Photo 21
Creamy, Spicy Guacamole Photo 32
  1. Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper.
    Creamy, Spicy Guacamole Photo 2
  2. Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.
    Creamy, Spicy Guacamole Photo 3

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