This easy blueberry cobbler is the recipe my grandma used to make. Hope you enjoy it as much as I do. Serve with ice cream.
Ingredients
- butter: 0.5 cup
- self-rising flour: 1 cup
- white sugar: 1 cup
- milk: 1 cup
- blueberries: 4 cups (fresh)
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.
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Melt butter in the preheating oven, about 5 minutes. Remove from oven.
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Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.
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Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
