Make juicy Parmesan-crusted chicken with this quick and easy recipe.
Ingredients
- Hellmann's® Real Mayonnaise: 0.5 cup
- Parmesan cheese: 0.25 cup (grated)
- boneless, skinless chicken breast halves: 4 piece (5 ounce)
- Italian-seasoned dry bread crumbs: 4 tsp
Metric Conversion
Stages of cooking
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Gather all ingredients. Dotdash Meredith Food Studios
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Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
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Mix mayonnaise and Parmesan together in a medium bowl until well combined. Dotdash Meredith Food Studios
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Arrange chicken on the prepared baking sheet. Spread mayonnaise mixture over top, then top with bread crumbs. Dotdash Meredith Food Studios
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Cook in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Dotdash Meredith Food Studios
