My grandma gave me this recipe last year. My co-workers are always asking me to make it for them. The ground cloves add that special flavor
Ingredients
- ground beef: 1 pound
- onion: 1 cup (chopped)
- green bell pepper: 1 cup (chopped)
- brown sugar: 1 Tbsp
- vinegar: 1 Tbsp
- ketchup: 1 cup
- prepared mustard: 2 Tbsp
- ground cloves: 0.5 tsp
- salt: 1 tsp
- hamburger buns: 4 piece (split)
Metric Conversion
Stages of cooking
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In a large skillet over medium heat, combine the ground beef, onion, and green pepper. Cook until beef is browned, and drain off excess grease. Stir in the brown sugar, vinegar, ketchup and mustard, and season with cloves and salt. Simmer for 30 minutes on low. Serve on hamburger buns.
