This is an easy-to-make recipe, and it tastes great. It's a simple cake made from scratch, flavored with honey and orange.
Ingredients
- white sugar: 1 cup
- honey: 1 cup
- vegetable oil: 0.5 cup
- eggs: 4 piece
- orange zest: 2 tsp (grated)
- orange juice: 1 cup
- ½ cups all-purpose flour: 2 piece
- baking powder: 3 tsp
- baking soda: 0.5 tsp
- salt: 0.5 tsp
- ground cinnamon: 1 tsp
Metric Conversion
Stages of cooking
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Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
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Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
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In a large bowl, combine sugar, honey, oil, eggs and orange zest. Beat in the flour mixture alternately with the orange juice, mixing just until incorporated. Pour batter into prepared pan.
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Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
