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These squidgy crispy rice treats are made with just 3 ingredients.
Ingredients
- butter: 0.25 cup
- miniature marshmallows: 4 cups
- crispy rice cereal: 5 cups
Metric Conversion
Stages of cooking
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Melt butter in a large saucepan over low heat. Dotdash Meredith Food Studios
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Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly. Remove from heat. Dotdash Meredith Food Studios
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Stir in crispy rice cereal until well coated. Dotdash Meredith Food Studios
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Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper. Dotdash Meredith Food Studios
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Cut into 2-inch squares when cool. DOTDASH MEREDITH FOOD STUDIOS
