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Peanut Butter Chip Pecan Pie

3

50 min

Peanut Butter Chip Pecan Pie

Peanut Butter Chip Pecan Pie Photo 1

Category

Pie Recipes

Time

50 min

Serving

8 persons

Calories

624

Rating

3.00★ (4)

Cuisine

Author: Victoria Buriak
Teenagers and kids love this pie, it's so simple and oh so good.

Ingredients

  • all-purpose flour: 0.5 cup
  • white sugar: 1 cup
  • butter: 0.5 cup (melted)
  • eggs: 2 piece
  • vanilla extract: 1 tsp
  • peanut butter chips: 1 cup
  • pecans: 1 cup (chopped)
  • unbaked pie crust: 1 piece (9 inch)

Metric Conversion

Stages of cooking

Peanut Butter Chip Pecan Pie Photo 21
Peanut Butter Chip Pecan Pie Photo 32
Peanut Butter Chip Pecan Pie Photo 43
  1. Preheat oven to 325 degrees F (165 degrees C.)
    Peanut Butter Chip Pecan Pie Photo 2
  2. In a large bowl, combine flour and sugar. Blend in melted butter, eggs and vanilla. Stir in peanut butter chips and chopped pecans. Pour filling into pie shell.
    Peanut Butter Chip Pecan Pie Photo 3
  3. Bake in the preheated oven for 30 to 40 minutes, or until golden brown.
    Peanut Butter Chip Pecan Pie Photo 4

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