Very quick and easy. A checker at the grocery store told me about this one. Serve on a hot bed of rice if desired.
Ingredients
- skinless, boneless chicken breasts: 2 piece
- picante sauce: 1 cup
Metric Conversion
Stages of cooking
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Open jar of picante sauce and put into a large saucepan. Add chicken breasts to picante sauce and bring to a steady boil. Boil gently for 20 to 25 minutes or until the chicken is no longer pink inside and the juices run clear.
