Very easy recipe for meat lovers. It will be a great main cource on your romantic dinner or if you are looking for new variations of meat steak than you'll love this recipe.
Ingredients
- pork chops: 700 g (loin)
- soy sauce: 4 Tbsp
- brandy: 5 Tbsp
- black pepper: 0.5 tsp
- salt: 1 tsp
- onion: 1 piece (chopped)
- butter: 3 Tbsp
- olive oil: 2 Tbsp
- balsamic: 0.5 Tbsp
- meat broth: 100 ml
Metric Conversion
Stages of cooking
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Take 6 or 7 pork chops, salt and pepper both sides. Mix soy sauce, brandy and balsamic. Puor meat with marinade sauce and leave in cold for 2 hours.
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Now we\'ll prepare the sauce. Peel and chop the onion.
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Heat the oil to medium-high heat, add the onion, salt and pepper. Fry over medium heat until it turns golden. Then add brandy very very carefully!
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When the liquid evaporates add the buillon and cook for 3 minutes.After this remove the sauce from the heat, add broth and stir.
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Heat the oil on the pan, add the butter. When the butter is melted and the butter/oil mixture is hot, cook pork chops for 3 minutes on both sides.
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Serve the pork with the sauce.
