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Pup-Cakes

4

25 min

Pup-Cakes

Pup-Cakes Photo 1

Category

Cake Recipes

Time

25 min

Serving

12 persons

Calories

115

Rating

4.00★ (49)

Cuisine

Author: Victoria Buriak
These are nice cupcake treats for dogs that I made up for my dog Presley's 4th birthday. They are perfect for dogs with food allergies. Warning: they don't look pretty, but Fido will love them! These freeze well, and you can zap them in the microwave for a nice, occasional dog snack.

Ingredients

  • medium apple - peeled, cored and: 1 piece (shredded)
  • cheddar cheese: 0.5 cup (shredded)
  • applesauce: 0.5 cup
  • eggs: 2 piece
  • olive oil: 1 Tbsp
  • whole wheat flour: 1 cup
  • rolled oats: 1 cup
  • baking powder: 1 tsp

Metric Conversion

Stages of cooking

Pup-Cakes Photo 21
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  1. Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin pan with paper liners.
    Pup-Cakes Photo 2
  2. Mix together apple, cheese, applesauce, eggs and olive oil in a bowl. Combine whole wheat flour, oats, and baking powder in a separate bowl; stir by hand into the wet ingredients until well blended. Spoon into the prepared muffin cups.
    Pup-Cakes Photo 3
  3. Bake for 15 minutes in the preheated oven, or until the tops of the muffins spring back when lightly pressed. Cool completely before serving.
    Pup-Cakes Photo 4

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