I started making guacamole this way after eating at one of my student's mom's restaurant. I absolutely loved her guacamole, so I tried to recreate it.
Ingredients
- avocados - peeled, pitted, and: 2 piece (diced)
- green onions: 2 piece (chopped)
- fresh cilantro: 1 Tbsp (chopped)
- seasoned salt: 1 tsp
- ground black pepper: 1 tsp
- garlic: 1 tsp (minced)
- lime: 0.5 piece (juiced)
Metric Conversion
Stages of cooking
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Combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks.
