Learn how to make homemade hummus with this super easy recipe that only takes minutes. Great with veggies or pita chips. Really it's great with anything!
Ingredients
- garbanzo beans, drained, liquid reserved: 1 can (15 ounce can)
- lemon juice: 1 Tbsp
- olive oil: 1 Tbsp
- clove garlic: 1 piece (crushed)
- ground cumin: 0.5 tsp
- salt: 0.5 tsp
- drops sesame oil: 2 piece (to taste, optional)
Metric Conversion
Stages of cooking
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Gather all ingredients. Dotdash Meredith Food Studios
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Blend garbanzo beans, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor. Dotdash Meredith Food Studios
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Stream reserved bean liquid into the mixture as it blends until desired consistency is achieved. Dotdash Meredith Food Studios
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Serve with pita chips or veggies. Dotdash Meredith Food Studios
