This banana bread with applesauce is surprisingly moist and has a wonderful flavor. Add nuts or raisins for variation.
Ingredients
- cooking spray:
- ½ cups all-purpose flour: 1 piece
- white sugar: 0.75 cup
- ¼ teaspoons baking powder: 1 piece
- baking soda: 0.5 tsp
- ground cinnamon: 0.5 tsp
- banana: 1 cup (mashed)
- applesauce: 0.25 cup
- egg whites: 2 piece
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan.
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Stir flour, sugar, baking powder, baking soda, and cinnamon together in a large bowl. Add banana, applesauce, and egg whites; stir just until combined. Pour batter into the prepared pan. Dotdash Meredith Food Studios
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Bake in preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Turn out onto a wire rack and allow to cool before slicing. Dotdash Meredith Food Studios
