This is my husband's great aunt's recipe. It's been passed down through the family for years! It's always a hit at parties! Roll in the chopped nuts of your choice.
Ingredients
- cream cheese: 2 packages (8 ounce packages, softened)
- sharp Cheddar cheese: 0.5 cup (shredded)
- ounces blue cheese: 3 piece
- butter: 0.5 cup (melted)
- black olives: 0.5 cup (finely chopped)
- green onions: 2 Tbsp (finely chopped)
- garlic salt: 1 tsp
- dashes Worcestershire sauce: 2 piece
- walnuts: 1 cup (chopped)
Metric Conversion
Stages of cooking
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In a large bowl, mix the cream cheese, Cheddar cheese, blue cheese, butter, olives, green onions, garlic salt, and Worcestershire sauce. Cover, and refrigerate 30 minutes, until firm.
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Form the mixture into 2 balls, and roll in the walnuts to coat.
