Avocado, lime, and rosemary flavors combine to form a delightfully different hummus!
Ingredients
- garbanzo beans: 2 cups (cooked)
- avocado, peeled and pitted: 1 piece
- water: 0.25 cup
- sesame seeds: 0.25 cup
- lime, zested and: 1 piece (juiced)
- olive oil: 2 Tbsp
- fresh rosemary: 2 Tbsp (chopped)
Metric Conversion
Stages of cooking
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Blend garbanzo beans, avocado, water, sesame seeds, lime zest, lime juice, olive oil, and rosemary in a blender until smooth.
