This easy Buffalo chicken dip recipe is always a hit, for any occasion. Garnish as desired. Serve with crackers or vegetables.
Ingredients
- cream cheese: 1 pack (8 ounce pack, softened)
- ranch salad dressing: 0.5 cup (to taste)
- Buffalo wing sauce (such as Sweet Baby Ray's®): 0.5 cup
- mozzarella cheese: 0.5 cup (to taste, shredded)
- (12.5 fl oz) cans chicken chunks: 2 piece (drained)
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C).
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Beat cream cheese in a deep baking dish until smooth. Add ranch dressing, Buffalo wing sauce, and mozzarella cheese to cream cheese and stir until smooth. Stir in chicken.
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Bake in the preheated oven until heated through and bubbling, about 20 minutes.
