I always begged my mom to make chocolate waffles for me when I was growing up. Now I make them for my two daughters and they absolutely love them!
Ingredients
- ½ cups all-purpose flour: 1 piece
- white sugar: 0.5 cup
- unsweetened cocoa powder: 3 Tbsp
- baking powder: 3 tsp
- salt: 0.5 tsp
- milk: 1 cup
- eggs: 2 piece
- butter: 4 Tbsp (melted)
- butter: 1 Tbsp (softened)
- confectioners' sugar: 0.75 cup
- vanilla extract: 0.5 tsp
- milk: 1 tsp
- nonstick cooking spray:
Metric Conversion
Stages of cooking
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Preheat a waffle iron.
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Make waffles: Stir together flour, sugar, cocoa, baking powder, and salt in a large mixing bowl. Stir in milk, eggs, and butter until the mixture is smooth.
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Make hard sauce: stir together softened butter, confectioners' sugar, vanilla extract, and milk. Sauce should be fairly stiff. Set aside.
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Spray preheated waffle iron with nonstick cooking spray. Pour waffle mix onto hot waffle iron. Cook until golden brown. Serve hot with hard sauce.
