This Dijon chicken salad is wonderful and easy to prepare. Plus, most of the ingredients you likely have right in your pantry. Serve it on pita halves, croissants, or rolls.
Ingredients
- chunk chicken: 2 cans (10 ounce cans)
- celery: 1 cup (sliced)
- seedless green grapes: 1 cup (halved)
- seedless red grapes: 1 cup (halved)
- cranberries: 0.25 cup (dried)
- chives: 2 tsp (dried)
- honey: 2 Tbsp
- Dijon mustard: 1 Tbsp
- mayonnaise: 0.75 cup
- salt: 0.5 tsp
- ground black pepper: 0.125 tsp
Metric Conversion
Stages of cooking
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Mix together chicken, celery, green grapes, red grapes, cranberries, and chives in a large bowl.
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Whisk together honey, mustard, mayonnaise, salt, and pepper in a medium bowl. Pour over chicken mixture and stir to coat.
