This chocolate mousse made with instant pudding and cool whip is easy to whisk up for a simple but delicious chocolate dessert.
Ingredients
- ½ cups cold milk: 1 piece
- instant chocolate pudding mix: 1 pack (3.9 ounce pack)
- frozen whipped topping: 1 container (16 ounce container, thawed)
Metric Conversion
Stages of cooking
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Whisk together milk and pudding mix in a large bowl for 2 minutes. Fold in whipped topping until blended. Chill in the refrigerator before serving.
