This easy slow cooker chicken fajitas recipe is so easy and delicious you won't believe it. All four of my kids love this dish, which is not an easy accomplishment! Spoon it into tortillas with your choice of toppings, or spoon over rice.
Ingredients
- chicken breasts: 4 piece (6 ounce)
- whole kernel corn: 1 can (15.25 ounce can, drained)
- black beans: 1 can (15 ounce can, drained)
- salsa: 1 jar (8 ounce jar)
- taco seasoning: 1 pack (1.25 ounce pack)
Metric Conversion
Stages of cooking
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Place chicken, corn, beans, salsa, and taco seasoning into a slow cooker.
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Cook on Low until chicken is tender and flavors have combined, about 8 hours.
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Shred chicken meat using 2 forks.
