A sweet and savory breakfast treat!
Ingredients
- cooking spray:
- milk: 0.5 cup
- all-purpose flour: 0.5 cup
- eggs, lightly: 2 piece (beaten)
- salt: 0.25 tsp
- butter, cut into 6 pieces: 2 Tbsp
- sharp Cheddar cheese: 0.5 cup (grated)
- brown sugar: 0.25 cup
- ground nutmeg: 0.25 tsp
- pear: 1 piece (sliced)
Metric Conversion
Stages of cooking
-
Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.
-
Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.
-
Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.
-
Bake in the preheated oven until golden brown, 15 to 20 minutes.
