This is an easy recipe that my Grandmother always made. It is simple and delicious. A sprinkle of cheddar cheese is a great topping.
Ingredients
- ground turkey: 1 pound
- taco seasoning mix: 1 pack (1.25 ounce pack)
- black beans: 1 can (15 ounce can, drained)
- head iceberg lettuce: 1 piece (shredded)
- tomatoes: 2 piece (diced)
- bag tortilla chips, coarsely crumbled: 1 piece (10 ounce)
- Thousand Island dressing: 1 bottle (8 fluid ounce bottle)
Metric Conversion
Stages of cooking
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Heat a large skillet over medium-high heat, and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Mix in taco seasoning mix as directed on package. Remove from heat.
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Combine the turkey, black beans, lettuce, tomatoes, and tortilla chips in a large bowl. Toss with salad dressing. Serve immediately, or refrigerate for an hour before serving.
