Pink lemonade is a wonderfully refreshing drink during the hot summer months. Garnish with mint leaves and orange or lemon slices.
Ingredients
- water: 9 cups
- white sugar: 2 cups
- lemon juice: 2 cups (fresh)
- cranberry juice, chilled: 1 cup
- ice as needed:
Metric Conversion
Stages of cooking
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Combine water, sugar, lemon juice, and cranberry juice in a large pitcher; stir until sugar dissolves. Serve in tall glasses over ice.
