Everyone always enjoys these BBQ baked beans with ground beef. They are sweet, filling, and have the smoky BBQ flavor we all love!
Ingredients
- ground beef: 1 pound
- onion: 1 piece (minced)
- dry mesquite flavored seasoning mix: 2 Tbsp
- baked beans: 2 cans (28 ounce cans)
- molasses: 0.25 cup
- brown sugar: 0.75 cup
- barbeque sauce: 0.75 cup
- dry mustard powder: 2 tsp
- pinches cayenne pepper: 2 piece (to taste, optional)
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C).
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Cook ground beef, onion, and mesquite seasoning in a large skillet over medium heat until beef is no longer pink, breaking it up into crumbles as it cooks, about 10 minutes. Drain excess grease; transfer beef into a large baking dish.
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Stir in baked beans, molasses, brown sugar, barbeque sauce, dry mustard powder, and cayenne pepper until any small lumps of brown sugar have dissolved.
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Bake in the preheated oven until beans are bubbling and the flavors have blended, about 20 minutes.
