These RumChata pudding shots are even better than Jell-O shots. You could also serve these after dinner in place of dessert.
Ingredients
- milk: 1 cup
- rum cream liqueur (such as RumChata®): 1 cup
- instant chocolate pudding mix: 1 pack (4 ounce pack)
- frozen whipped topping (such as Cool Whip®): 1 container (8 ounce container, thawed)
Metric Conversion
Stages of cooking
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Gather all ingredients. Dotdash Meredith Food Studios
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Mix milk, rum cream liqueur, and pudding mix together in a bowl until thickened. Dotdash Meredith Food Studios
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Gently stir whipped topping into the pudding mixture. Dotdash Meredith Food Studios
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Spoon into disposable shot cups and place on a plate. Dotdash Meredith Food Studios
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Freeze until chilled and set, at least 3 hours. Dotdash Meredith Food Studios
