This cocktail is crisp and elegant, with deep, earthy notes and a ruby color.
Ingredients
- fluid ounces vodka: 2 piece
- fluid ounces freshly squeezed grapefruit juice: 2 piece
- ½ fluid ounces freshly squeezed pomegranate juice: 1 piece
- sweet French vermouth: 0.5 fl oz
- cream of balsamic (balsamic glaze): 0.5 oz
- cold-pressed cranberry juice: 0.25 fl oz
- pink peppercorns: 0.125 tsp (freshly ground)
- ice cubes:
- pinch freshly grated orange zest: 1 piece
Metric Conversion
Stages of cooking
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Place vodka, grapefruit juice, pomegranate juice, vermouth, cream of balsamic, cranberry juice, and peppercorns in a cocktail shaker. Fill shaker with ice and shake well; strain into a martini glass. Sprinkle with orange zest.
