Learn how to make a Shamrock Shake at home with vanilla ice cream, mint extract, and green food coloring for a fun St. Patrick's Day treat. This recipe has become a tradition in our house. The kids love it, and so do I.
Ingredients
- vanilla ice cream: 2 cups
- ¼ cups milk: 1 piece
- mint extract: 0.25 tsp (to taste)
- drops green food coloring: 9 piece
- chocolate syrup: 2 Tbsp (to taste)
- whipped cream: 2 Tbsp (to taste)
- green decorator sugar: 0.5 tsp (to taste)
Metric Conversion
Stages of cooking
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Blend ice cream, milk, mint extract, and food coloring together in a blender until smooth.
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Drizzle chocolate syrup around the inside of 2 tall glasses; pour shake into the glasses. Top with whipped cream and green sugar. Nanby
