A refreshing summertime sangria with a fresh, strawberry taste.
Ingredients
- white wine: 1 bottle (750 milliliter bottle)
- strawberry schnapps: 0.5 cup
- white sugar: 0.25 cup
- strawberries: 2 cups (sliced)
- ice:
- whole strawberries: 6 piece (for garnish)
Metric Conversion
Stages of cooking
-
Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
-
Pour over ice and garnish with whole strawberries before serving.
