This is a classic recipe for a Waldorf Salad.
Ingredients
- tart apples: 3 piece (chopped)
- lemon juice: 1 Tbsp
- seedless grapes: 1 cup
- stalks celery: 2 piece (chopped)
- green onions: 2 piece (chopped)
- mayonnaise: 2 Tbsp
- plain yogurt: 2 Tbsp
- apple juice: 3 Tbsp
- celery seed: 0.25 tsp
- bunch watercress, trimmed and: 1 piece (chopped)
- walnuts: 2 Tbsp (chopped)
Metric Conversion
Stages of cooking
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In a large bowl, combine the apples and lemon juice. Add the grapes, celery, and green onions; toss.
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In a small bowl, whisk together the mayonnaise, yogurt, apple juice and celery seeds. Spoon over the apple mixture, and toss gently.
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Wash the watercress, and dry thoroughly. Arrange greens on individual salad plates. Mound the apple mixture on top, and sprinkle with the walnuts.
