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Apple-Pear Sauce

4

50 min

Apple-Pear Sauce

Apple-Pear Sauce Photo 1

Time

50 min

Serving

12 persons

Calories

69

Rating

4.00★ (1)

Cuisine

Author: Victoria Buriak
This is a great flavor in time for the holidays. Perfectly paired Red Delicious and Asian pears make for a great twist on your traditional apple sauce.

Ingredients

  • Red Delicious apples - peeled, cored, and: 6 piece (cut into cubes)
  • Asian pears - peeled, cored, and: 4 piece (cut into cubes)
  • apple cider: 0.5 cup
  • white sugar: 2 Tbsp
  • ground cinnamon: 2 Tbsp

Metric Conversion

Stages of cooking

Apple-Pear Sauce Photo 21
Apple-Pear Sauce Photo 32
Apple-Pear Sauce Photo 43
  1. Heat a large skillet over medium-high heat. Stir apples, Asian pears, and apple cider together in the skillet until the fruit is mushy, about 10 minutes.
    Apple-Pear Sauce Photo 2
  2. Smash the apples and pears with the back of a wooden spoon until no large chunks remain; continue cooking until thickened, 20 to 30 minutes more.
    Apple-Pear Sauce Photo 3
  3. Stir sugar and cinnamon into the sauce; cook, stirring occasionally, until the sugar dissolves completely, 5 to 7 minutes more.
    Apple-Pear Sauce Photo 4

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