A quick and easy way to make your own pizza crust. Simply add the meat and vegetable toppings of your choice.
Ingredients
- all-purpose flour: 1 cup
- salt: 1 tsp
- oregano: 1 tsp (dried)
- black pepper: 0.125 tsp
- eggs, lightly: 2 piece (beaten)
- milk: 0.66667 cup
Metric Conversion
Stages of cooking
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Preheat oven to 400 degrees F (200 degrees C). Lightly grease a rimmed pizza pan or baking sheet.
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In a large bowl, stir together flour, salt, oregano and black pepper. Mix in eggs and milk; stir well. Pour batter into prepared pan and tilt until evenly coated. Arrange toppings of choice on top of batter.
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Bake in preheated oven for 20 to 25 minutes, until crust is set.
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Remove crust from oven. Drizzle on pizza sauce and sprinkle on cheese. Bake until cheese is melted, about 10 minutes.
