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Easy Chinese Chicken Salad

4

15 min

Easy Chinese Chicken Salad

Easy Chinese Chicken Salad Photo 1

Time

15 min

Serving

6 persons

Calories

361

Rating

4.00★ (31)

Cuisine

Chinese
Author: Victoria Buriak
This salad is always a hit. Everyone loves it! Can be refrigerated 2 to 3 hours before serving.

Ingredients

  • rotisserie chicken, meat removed and: 1 piece (shredded)
  • medium head cabbage: 0.5 piece (chopped)
  • green onions: 4 piece (sliced)
  • ramen noodles (such as Nissin® Top Ramen): 1 pack (3 ounce pack)
  • sesame seeds: 3 Tbsp
  • slivered almonds: 3 Tbsp
  • olive oil: 0.5 cup
  • apple cider vinegar: 3 Tbsp
  • white sugar: 2 Tbsp
  • salt: 1 tsp
  • ground black pepper: 1 tsp

Metric Conversion

Stages of cooking

Easy Chinese Chicken Salad Photo 21
  1. Toss chicken meat, cabbage, onions, ramen noodles, sesame seeds, and almonds together in a large bowl. Beat olive oil, vinegar, sugar, salt, and pepper together in a small bowl; drizzle over the salad and toss to coat.
    Easy Chinese Chicken Salad Photo 2

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