Easy, spicy, steamed shrimp with Old Bay seasoning. Great for a super-quick dinner with a salad.
Ingredients
- water: 0.5 cup
- white vinegar: 0.5 cup
- seafood seasoning (such as Old Bay): 2 Tbsp
- large shrimp, deveined with shells on: 1 pound (fresh)
Metric Conversion
Stages of cooking
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Bring water, vinegar, and seafood seasoning to a boil in a saucepan over high heat. Add shrimp and stir.
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Reduce heat to medium, cover, and steam, stirring once or twice, until bright orange in color, 3 to 5 minutes. Drain.
