These healthy, protein-packed waffles are fluffy and delicious! No waffle iron? No problem! Make them into pancakes instead. Top with berries, bananas, dark chocolate chips, or anything else you like!
Ingredients
- old-fashioned oats: 1 cup
- cottage cheese: 1 cup
- eggs: 2 piece
- egg whites: 3 piece
- honey: 1 tsp
- splash pure vanilla extract: 1 piece (to taste)
- pinch ground cinnamon: 1 piece (to taste)
Metric Conversion
Stages of cooking
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Preheat a waffle iron according to manufacturer's instructions.
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Blend oats, cottage cheese, eggs, egg whites, honey, vanilla extract, and cinnamon in a blender until creamy.
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Ladle batter into preheated waffle iron according to manufacturer directions and cook the waffles until golden and crisp, about 5 minutes. Repeat until entire batch of batter is used.
