This crockpot kielbasa is a delicious, minimal-prep recipe perfect for serving as a side dish with dinner or for company. My husband would live on this if I let him. Our entire family loves it. This is a slow cooker recipe that's too easy not to try.
Ingredients
- kielbasa sausage, cut into 1 inch pieces: 2 pound
- sauerkraut: 1 can (16 ounce can, drained)
- beer: 1 bottle (12 fluid ounce bottle)
Metric Conversion
Stages of cooking
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Combine kielbasa, sauerkraut, and beer in a slow cooker. Cook on Low until kielbasa is tender and plump, 5 to 6 hours.
