This is the best blue cheese dressing recipe I have ever tasted, but it's not for people watching their fat intake.
Ingredients
- ⅓ cups mayonnaise: 1 piece
- sour cream: 0.75 cup
- Worcestershire sauce: 1 tsp
- mustard powder: 0.5 tsp
- garlic powder: 0.5 tsp
- salt: 0.5 tsp
- ground black pepper: 0.5 tsp
- ounces blue cheese, crumbled: 4 piece
Metric Conversion
Stages of cooking
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Whisk mayonnaise, sour cream, and Worcestershire sauce together in a bowl until well combined. Stir in mustard powder, garlic powder, salt, and pepper, then stir in blue cheese. Cover and refrigerate for 24 hours before serving.
